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Join the club of hot dogs lovers
pepper Padron pepper is a true symbol of Spanish cuisine. Known by the expression "unos pican y otros no" ("some are spicy, others are not"), this variety offers a unique culinary experience: most are mild and savory, but a few of them hide an unexpected spiciness.
✅ Speed level: 500 – 2,500 Scoville (mostly mild, occasionally spicy)
✅ Color: green (picked young) or red when fully ripe
✅ Flavor: sweet, vegetal, with spicy surprises
✅ Preparation: the best ones quickly fried in olive oil and sprinkled with coarse salt – traditional Spanish tapas
⚠️ Careful: This is a fresh product and is sold while supplies last. In each serving, about 1 in 10 peppers can be hot – that's part of their charm!